Apollo Blue Hotel 5*
Main amenities
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Wi-Fi
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Free parking
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24-hour services
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Swimming Pool
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Private beach
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Fitness/Gym
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Sports activities
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Spa and relaxation
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On-site Dining
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Meeting facilities
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No Smoking
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Child-friendly
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Wheelchair access
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Breakfast
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Air conditioning
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No pets allowed
Location
Perched in a shopping neighbourhood, about 10 minutes' drive from Anthony Quinn Bay, the modern Apollo Blue Hotel Faliraki offers 2 outdoor tennis courts. The 5-star hotel features a Greek restaurant, a Turkish steam room, a Jacuzzi, a sauna, and a foot bath, and boasts a beautiful location near a bus stop.
4.2 km from the Tasos beach, this Faliraki hotel is also 2.2 km from the Kathara Beach. The Apollo Blue Faliraki is situated in the vicinity of the Eastern Saint Nectarios Orthodox Church, which is considered to be a sacred site. A mountain are near the accommodation. Entertainment in the area includes the night Bed Club around 15 minutes' walk from the hotel.
The air-conditioned rooms comprise an adjoining terrace and a balcony featuring a flat-screen TV with satellite channels along with blackout curtains, an air conditioner, and soundproof walls. Also, there is a private safe, a minibar fridge, tea and coffee making facilities provided. The Apollo Blue offers rooms which overlook the patio.
Overlooking the Aegean Sea, this accommodation offers a buffet breakfast every day. In the hotel, 2 restaurants will entice guests with vegetarian, Greek, and international dishes. The restaurant serves vegetarian cuisine for lunch and dinner. Drinks and mountain views are available at the swim-up bar. Healthy cuisine is offered at Something Different, situated close to Apollo Blue Hotel.
Review by hotel critic
Nestled along a stunning seafront, Apollo Blue offers a delightful culinary journey worth experiencing. My recent stay at this hotel was marked by its restaurant's ambiance, which truly embraced a vibe of carefreeness and enjoyment. I particularly appreciated how the breakfast and dinner offered a buffet featuring dishes inspired by the Mediterranean diet alongside traditional Greek and Rhodian cuisine. I vividly recall savoring the exquisite flavors of dishes created with the finest ingredients, sourced from local markets and even the hotel's own herb garden. The chefs seem to have mastered the art of maintaining the essence of classic recipes while infusing them with a modern twist. The cooking showcased the bountiful Greek soil, culminating in meals that resonated with wholesome flavors. While breakfast was enjoyable, it didn't stand out as remarkable; I preferred the dinner experience, where each plate told a unique story of tradition and local influence. I look forward to returning to explore more of its culinary offerings.
Important information
- Children and extra beds
- There are no extra beds provided in a room.
